Daytime Dishwasher/Prep Cook

Michael Timothy•Portsmouth, NH
•Onsite

About The Position

Michael Timothy's Dining Group is hiring a full-time Daytime Dishwasher & Prep Cook for its new restaurant in Portsmouth, New Hampshire. This role supports kitchen operations by keeping the kitchen clean and organized, washing and sanitizing dishes and equipment, and assisting with food preparation for daily service. The position is primarily during daytime hours and follows a five-day workweek schedule. Some weekend availability is required.

Requirements

  • Ability to work in a fast-paced environment.
  • Strong work ethic and attention to detail.
  • Team-oriented attitude.
  • Ability to stand for extended periods and lift kitchen supplies as needed.
  • Some weekend availability is required.

Nice To Haves

  • Experience in a commercial kitchen is preferred, though the company is willing to train the right candidate.

Responsibilities

  • Wash and sanitize dishes, cookware, and kitchen equipment.
  • Maintain cleanliness and organization throughout the kitchen.
  • Assist with food preparation, including cutting, portioning, and preparing ingredients.
  • Follow health and safety standards.
  • Support cooks and other kitchen staff during service.
  • Keep prep stations stocked and organized.

Benefits

  • Paid vacation
  • Employee discounts
  • Daily family meal
  • Opportunities for growth within the company
  • Benefits available to employees working 20 or more hours per week
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