Daytime Dishwasher/Prep Cook

Michael Timothy's Dining Group • Portsmouth, NH

9d • $18 - $21 • Onsite

About The Position

Michael Timothy's Dining Group is hiring a full-time Daytime Dishwasher & Prep Cook for its new restaurant in Portsmouth, New Hampshire. This role supports smooth kitchen operations by cleaning and sanitizing dishes and equipment, maintaining an organized kitchen, and assisting with food preparation for daily service. The position is primarily during daytime hours, follows a five-day workweek schedule, and requires some weekend availability. The company is willing to train the right candidate; commercial kitchen experience is preferred.

Requirements

• Experience in a commercial kitchen is preferred; training is available for the right candidate.
• Ability to work in a fast-paced environment.
• Strong work ethic and attention to detail.
• Team-oriented attitude.
• Ability to stand for extended periods and lift kitchen supplies as needed.
• Some weekend availability is required.

Nice To Haves

• Commercial kitchen experience.
• Weekend availability is a plus.

Responsibilities

• Wash and sanitize dishes, cookware, and kitchen equipment.
• Maintain cleanliness and organization throughout the kitchen.
• Assist with food preparation, including cutting, portioning, and preparing ingredients.
• Follow health and safety standards.
• Support cooks and kitchen staff during service.
• Keep prep stations stocked and organized.

Benefits

• Benefits are available for employees working 20 or more hours per week.
• Five-day workweeks.
• Paid vacation.
• Employee discounts.
• Daily family meal.
• Opportunities for growth within the company.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed