The Dairy Supervisor assists the Grocery Manager in directing the operation of the Dairy Department, including supervising and training personnel. The role supports ordering, receiving, storing, stocking, inventory control, merchandising, and display building, while maintaining product quality and department standards. The supervisor helps organize regular and seasonal merchandise needs and special sales, and may assist with grocery operations and cashiering. The position emphasizes enthusiastic customer awareness and safe, friendly, courteous service. It includes suggestive selling, coaching employees on dairy stocking and conditioning standards, managing backroom inventory and standards, and supporting the reclamation process. Work takes place in a temperature-controlled store environment, with exposure to cold cases, coolers, freezers, loading and receiving areas, cleaning chemicals, and occasional outdoor temperatures. This is identified as a safety-sensitive position.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed