Customer Service Rep(1916)- 1300 Humiston Ave #300

Domino's Franchise•Worthington, MN
•Onsite

About The Position

Domino’s Pizza is hiring a customer service representative who may also make pizzas. Team members help prepare, bake, and serve pizzas while processing customer orders. The role offers on-the-job orientation and training and opportunities to advance from customer service to management and potentially other roles within the company. The work involves operating store equipment, stocking and preparing ingredients and products, taking telephone and in-person orders, handling inventory and related paperwork, and cleaning the equipment and facility. Team members work with customers and co-workers and may perform tasks alone or alongside others in a fast-paced environment.

Requirements

  • Must be 15 years of age or older.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders over the phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
  • Ability to use a computer keyboard or touch screen to enter orders.
  • Ability to perform the physical tasks described, including standing, walking, lifting, carrying, pushing or pulling, climbing occasionally, bending, crouching, reaching, and continuous hand use.
  • Ability to direct activities, work alone and with others, work under stress, meet quality control standards, deal with people, analyze and compile data, and make judgments and decisions.

Responsibilities

  • Operate store equipment.
  • Stock ingredients from delivery areas to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders and communicate with customers in person.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Unload deliveries using a hand truck and move or stock ingredients and supplies.
  • Use a computer keyboard or touch screen to enter orders.
  • Follow quality standards and perform repetitive tasks.
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