Operate equipment; stock ingredients from the delivery area to storage, the work area, and the walk-in cooler; and prepare products. Receive and process telephone orders, take inventory, and complete related paperwork. Clean equipment and the facility approximately daily. The role requires accurate and quick arithmetic, handling monetary change, communicating with customers and co-workers in person and by phone, processing orders, following written instructions, and entering orders using a computer keyboard or touch screen. Compensation is $15.92 per hour. Information will be kept confidential according to EEO guidelines.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed