The Customer Service Rep operates equipment, stocks ingredients from delivery and storage areas, work areas, and the walk-in cooler, and prepares products. The role receives and processes telephone orders, takes inventory, completes related paperwork, and cleans equipment and the facility approximately daily. Orientation and training are provided on the job. The position requires communicating with customers and co-workers in person and by phone to process orders, understanding and providing written instructions, handling monetary transactions accurately, and entering orders by computer keyboard or touch screen. A food handlers card is required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed