The Customer Service Rep operates equipment, stocks ingredients and supplies, prepares products, receives and processes telephone orders, takes inventory, completes associated paperwork, and cleans equipment and the facility approximately daily. Orientation and training are provided on the job. The role involves communicating with customers and coworkers in person and by phone, entering orders using a computer keyboard or touchscreen, handling transactions, and meeting quality-control standards. Depending on assigned duties, team members may also deliver orders within a designated area. The job is performed primarily standing, with frequent walking and continuous use of the hands. Working conditions may include temperature extremes, changing weather during outside tasks, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts. Physical tasks include lifting and carrying supplies weighing up to 50 pounds, pushing or pulling trays on dollies, bending, crouching, reaching, climbing stairs or ladders, and, for delivery duties, driving and carrying orders to customers.
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Job Type
Full-time
Education Level
No Education Listed