The Customer Service Rep operates equipment; stocks ingredients from delivery areas to storage, work areas, and the walk-in cooler; prepares products; receives and processes telephone orders; takes inventory and completes related paperwork; and cleans equipment and the facility approximately daily. The role requires accurate, quick arithmetic and monetary change-making, effective verbal, writing, and telephone skills, precise hand-eye coordination, and the ability to enter orders by computer keyboard or touch screen. The employee must understand and provide written instructions and communicate with customers and co-workers in person and by phone to process orders.
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Job Type
Full-time
Education Level
No Education Listed