The Customer Service Rep operates equipment, stocks ingredients and supplies, prepares products, receives and processes telephone orders, takes inventory, completes paperwork, and cleans equipment and the facility. On-the-job orientation and training are provided. The role involves communicating with customers and co-workers in person and over the phone, entering orders by computer keyboard or touch screen, and handling monetary transactions. Most tasks are performed standing, with frequent walking, reaching, hand use, and repetitive movements. The position may include delivering orders within a designated area and performing related driving and customer-facing duties. Work conditions include exposure to varying weather, temperatures ranging from approximately 36°F in the cooler to 90°F or higher in some work areas, food odors, cornmeal dust, hot surfaces and tools, sharp edges, and moving mechanical parts. Duties may take place in cramped spaces, including a walk-in cooler. Physical tasks include lifting deliveries weighing up to 50 pounds, carrying supplies and food, pushing or pulling trays on dollies, bending, crouching, reaching, and occasionally navigating stairs or climbing a ladder. Delivery work may require carrying orders and climbing five or more flights of stairs.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed