Cuoco Capo Partita Senior (M/F) - Parigi / Marsiglia

Big Mamma • Town of Italy, NY

9d • Onsite

About The Position

Big Mamma is a French group of Italian restaurants founded by Victor Lugger and Tigrane Seydoux. In the last 10 years, we have opened 36 restaurants in France, the Principality of Monaco, England, Spain, Germany, Belgium, and Italy. Our mission is to share the special atmosphere of the most beautiful traditional Italian places, creating unique moments of sharing with our customers.

Requirements

• Knowledge of cooking basics and techniques
• Recipe reproduction
• Fresh pasta knowledge
• Knowledge of hygiene and safety

Nice To Haves

• Basic knowledge of the group's artistic direction

Responsibilities

• Stock management, inventory, and understanding Food Cost
• Basic knowledge of the group's artistic direction
• Quality control and guarantee of mise en place, knowledge of hygiene and safety
• Management of the pass and service
• Knowledge of cooking basics and techniques, recipe reproduction, and fresh pasta knowledge
• Training junior staff, onboarding, and team motivation

Benefits

• Permanent contract of 42 hours per week with 2 consecutive days off
• 50% reimbursement for monthly public transport pass
• Language course
• ALAN supplementary health coverage
• A meal prepared with love by our team before service + a 15% discount in all Group restaurants
• Total accommodation cost integration (30% discount)
• Wellpass subscription for flexible access to thousands of gyms and wellness activities across France
• Many opportunities for professional growth, national and international mobility

What This Job Offers

• Job Type: Full-time
• Career Level: Senior
• Education Level: No Education Listed