Culinary Services Cook

Sonida Senior Living • Town of Hull, WI

5d

About The Position

The Culinary Services Cook helps create a welcoming, safe, and caring home for residents at The Waterford at Colby. Working closely with the team, the Cook prepares and serves attractive, nutritious meals while supporting an organized, efficient, sanitary dining services department and delivering a positive resident experience.

Requirements

• Possess a Food Service Sanitation Certificate as required by state or local regulations.
• Have experience and/or knowledge of volume meal preparation and serving for large groups.
• Be able to read and understand recipes.
• Be able to work in a team environment, work flexible shifts, handle multiple tasks at one time, and communicate effectively verbally and/or in writing.
• Be at least 18 years of age.
• Demonstrate a caring attitude and reliable attendance.

Nice To Haves

• Prior experience in senior living, healthcare, hospitality, or guest service.
• High school graduate or GED.
• Some supervisory experience.

Responsibilities

• Plan, prepare, and serve attractive, nutritious meals in an organized, timely, and sanitary manner.
• Assist the Culinary Services Director in maintaining a well-organized and efficient Dining Services department.
• Prepare and serve meals for assigned shifts.
• Maintain dining services standards, including efficient meal delivery, customer service, and dining room and kitchen cleanliness.
• Clean the work area, pots, and equipment after preparation and service.
• Cover, label, date, and store leftovers in the proper place.

Benefits

• Company support for educational and learning opportunities.
• Paid referral programs for Team Member and Resident referrals.
• Medical, dental, and vision benefits for eligible full-time employees.
• Paid time off.
• 401(k) retirement plan.
• Training, certification support, and career growth opportunities.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED