The Culinary and Nutritional Service Associate I or II provides assistance with culinary functions in accordance with company standards and applicable federal, state, and local standards, guidelines, and regulations. The role helps ensure quality nutritional services are provided daily and culinary areas are kept clean, safe, and sanitary. This position serves meals and snacks and contributes to residents’ dining experience, supports special events, maintains records, and provides welcoming service to residents and visitors. On-the-job training is provided.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
High school or GED