About The Position

Bloomingdale’s is seeking an experienced culinary professional to facilitate cooking and product demonstrations. The Culinary Specialist supports store promotions, recruits outside chefs for special in-store demonstrations, and manages special events. The role includes learning product information, building customer relationships through personal interaction, and conducting cooking demonstrations. The schedule is part-time and seasonal, based on the event calendar and Company needs.

Requirements

  • High school diploma or equivalent.
  • 3–5 years of related experience.
  • Enjoy meeting and interacting with customers and demonstrate an energetic, positive attitude.
  • Ability to work in a fast-paced environment, handle multiple priorities, and learn new procedures.
  • Ability to work as a team player in a learning environment.
  • Ability to communicate effectively with customers, peers, and management.
  • Outstanding customer service skills.
  • Ability to work a flexible schedule based on the event calendar and Company needs.

Responsibilities

  • Learn product information, including features and benefits of products in the Home Store.
  • Build customer relationships and loyalty through personal interaction.
  • Conduct cooking demonstrations.
  • Recruit outside chefs for special in-store demonstrations and events.
  • Manage special events and support store promotions.

Benefits

  • Performance and referral bonus opportunities
  • Sales commissions
  • Merchandise discounts
  • Inclusive, challenging, and fun work environment
  • Empowerment to perform impactful work with tangible results
  • Employee Assistance Program with mental health and financial literacy resources
  • Colleague Resource Groups and give-back/volunteer opportunities
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