Culinary Associate

Atrium Hospitality • Long Beach, CA

5d • $27 • Onsite

About The Position

The Culinary Associate works in the kitchen at the Long Beach Hilton, leading the line during service and helping the team deliver consistent, high-quality meals. The role supports chefs and kitchen leaders with daily operations and special tasks, maintains kitchen cleanliness and safety, oversees preparation and product flow from receiving through organized storage and line readiness, and prepares meals, including developing new dishes. The schedule is flexible and includes nights, weekends, and holidays.

Requirements

• At least 1 year of culinary experience is preferred.
• ServeSafe Food Handler certification, or willingness to obtain it upon hire.
• Strong multitasking abilities and commitment to quality and presentation.
• Flexible availability, including nights, weekends, and holidays.
• Passion for teamwork, learning, and culinary creativity.

Nice To Haves

• At least 1 year of culinary experience.

Responsibilities

• Lead the line during service and guide team members in delivering consistent, top-tier meals.
• Collaborate with chefs and kitchen leaders to support daily operations and special tasks.
• Maintain cleanliness and safety standards through routine equipment and kitchen checks.
• Oversee preparation flow, from receiving products to organized storage and line readiness.
• Prepare meals and introduce innovative dishes.

Benefits

• Medical, dental, and vision insurance options.
• Paid time off and vacation.
• Atrium Traveler and brand discount programs.
• DailyPay.
• Wellness programs.
• Tuition reimbursement.
• Discounts on brands and services.
• Career growth and learning opportunities, including internal promotion opportunities.
• Community service and volunteer programs.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed