Culinary Associate
Atrium Hospitality•Long Beach, CA
•$27•Onsite
About The Position
The Culinary Associate leads the kitchen line during service, guiding team members in delivering consistent, high-quality meals. The role collaborates with chefs and kitchen leaders to support daily operations and special tasks, maintains cleanliness and safety standards through routine equipment and kitchen checks, and oversees preparation flow from receiving products through organized storage and line readiness. The Culinary Associate prepares meals and may introduce new, innovative dishes. The position requires a flexible schedule that includes nights, weekends, and holidays.
Requirements
- Serve Safe Food Handlers Certification, or willingness to obtain it upon hire.
- Strong multitasking abilities and a commitment to quality and presentation.
- Flexible schedule including nights, weekends, and holidays.
- Passion for teamwork, learning, and culinary creativity.
Nice To Haves
- At least 1 year of culinary experience preferred.
Responsibilities
- Lead the line during service and guide team members to deliver consistent, top-tier meals.
- Collaborate with chefs and kitchen leaders to support daily operations and special tasks.
- Maintain cleanliness and safety standards through routine equipment and kitchen checks.
- Oversee preparation flow, including product receiving, organized storage, and line readiness.
- Prepare meals and introduce new, innovative dishes.
Benefits
- Medical, dental, and vision insurance options.
- Paid time off and vacation.
- Atrium Traveler and brand discount programs.
- DailyPay.
- Wellness programs.
- Tuition reimbursement.
- Discounts on brands and services.
- Community service and volunteer programs.
- Career growth and learning opportunities, including internal promotions.
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What This Job Offers
Job Type
Part-time
Education Level
No Education Listed
