Culinary Arts Part-time Instructor

Georgia Department of Revenue•Columbus, OH

88d•Hybrid

About The Position

Columbus Technical College is seeking an individual to serve as a part-time instructor for our Culinary Arts Department. This individual will be responsible for preparation of lesson plans for classroom and hands-on lab instruction. This position will also require the effective use of oral and written communication skills, knowledge of current safety/culinary procedures in the field, and the use of appropriate testing and grading procedures. This position is part-time/exempt. Please note the following information regarding this position: May be required to teach high school students May require teaching on or off campus throughout our service delivery area (Muscogee County, Stewart County, Quitman County, Chattahoochee County, Harris County, and Talbot County) May require travel

Requirements

A Diploma in Culinary Arts or closely related field and 3 years of related work experience in the culinary field
An Associate Degree in Culinary Arts or closely related field and 1 – 2 years of related work experience in the culinary field.
Current SERV Safe Certification
Experience may substitute for education on a year for year basis
Minimum qualifications for this position will be determined by the teaching discipline and compliance with appropriate accrediting bodies.
Faculty must be credentialed to satisfy all appropriate accrediting bodies for the course assigned.

Nice To Haves

Experience teaching in post-secondary education
Experience as a baking/pastry chef

Responsibilities

Delivers effective individualized program and instruction to class members
Ensures adherence to technical college and safety requirements in classrooms and labs by following established procedures
Selects and obtains appropriate educational materials for courses
Ensures consistency in syllabi, lesson plans, test, and other appropriate course work
Monitors use of and maintains supplies, equipment and/or facilities for assigned program.
Assists with recruiting and marketing activities
Assists with registration and orientation functions
Participates in standing or ad hoc committee meetings relating to curriculum development, extra curricula activities, and other technical college sponsored activities or programs as required
Assists with the design and execution of special events, projects and activities as requested
Displays a high level of effort and commitment to performing work; operates effectively within the organizational structure; demonstrates trustworthiness and responsible behavior.