Culinary Arts Adjunct Instructor

Remington College•Maple Heights, OH

About The Position

Remington College is seeking a culinary arts professional to teach students training in culinary arts. This is a part-time instructor position. The instructor teaches and evaluates students in their area of specialty, uses technology and media in the classroom, tracks attendance, provides timely assignment feedback, attends meetings, follows school policies, participates in graduation ceremonies, and performs other assigned duties or special projects.

Requirements

  • High school diploma or GED.
  • At least three years of experience in culinary arts, such as chef work, prep work, or kitchen management.

Responsibilities

  • Instruct and evaluate students in the instructor’s area of specialty.
  • Keep up to date with and effectively use technology and media in the classroom.
  • Track student attendance and post assignment feedback in a timely manner.
  • Attend faculty/staff and in-service meetings.
  • Implement and adhere to all school policies.
  • Participate in graduation ceremonies.
  • Perform other duties and participate in special projects as assigned.

Benefits

  • Competitive salary.
  • Comprehensive benefits package for full-time employees, including health, dental, disability, life, and vision insurance, a 401(k), and flexible spending accounts.
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