Culinary Arts Adjunct Instructor, PS/PS
About The Position
This position offers the opportunity to make a direct impact by preparing students for successful careers in the culinary arts profession through hands-on, real-world training in a supportive learning environment. Under general supervision, the instructor will prepare lesson plans for classroom instruction for credited technical/occupational courses. The instructor will prepare standardized course syllabi using a provided template and assess students’ satisfactory progress based on established course grading requirements. This instructor will teach courses for the culinary arts program while maintaining knowledge of current trends and developments in the field. The instructor will provide instruction in the theory and practical applications of the culinary arts profession.
Requirements
- Associate’s degree in the teaching discipline (Culinary Arts)
- Demonstrated competence/experience in the teaching discipline
- Three of the last seven years employed in the teaching discipline or related filed
- ServSafe Certification
- Valid Driver’s License
- Faculty must be credentialed to satisfy all appropriate accrediting bodies for the course assigned.
Nice To Haves
- Certified Executive Chef (CEC) Certification
- American Academy of Chefs (AAC) Certification
- American Culinary Federation Certification (ACF) or Membership
- Teaching experience at the postsecondary level
- Directly related field experience
- Online teaching experience
- Advanced Baking Related teaching experience
Responsibilities
- Provides instruction in the theory and practical applications of the discipline in accordance with academic state standards
- Instructs courses in a classroom/lab/field environment that closely simulates the environment of the industry
- Prepares course syllabi using provided template
- Utilizes current technology in the classroom/lab
- Evaluates students’ progress in attaining goals and objectives
- Grades all coursework in a timely manner
- Ensures safety and security requirements are met in the discipline area
- Meets with students, staff members, and other educators to discuss students’ instructional programs and other issues
- Prepares and maintains all required documentation and administrative reports
- Maintains knowledge of current trends and developments in the discipline
- Works collaboratively with faculty within discipline to establish, measure, and evaluate student learning outcomes for continuous student improvement and success and submits to appropriate program chair/director
- Assists with recruitment, retention, and job placement efforts
- Requests and maintains supplies and equipment
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What This Job Offers
Career Level
Entry Level
Education Level
Associate degree
