Crew Member

47002 Jersey Mike's Red River Mikes Timber Creek • Fargo, ND

15d

About The Position

Jersey Mike’s Subs is hiring Crew Members to prepare high-quality subs, maintain a clean restaurant, and provide customers with an exceptional experience. The role is part of a fast-paced, team-driven environment focused on community, personal growth, and delivering friendly service. Employees are expected to learn the business, participate in training programs, and meet scheduling requirements reliably.

Jersey Mike’s restaurants are independently owned and operated franchise locations. Wage and benefit programs vary by franchisee, and hiring decisions are made by the franchisee.

Requirements

• High school degree or equivalent.
• Must be 18 years or older to operate the slicer.
• Serve Safe Certification – Food Handler.
• Reliable transportation.
• Ability to communicate effectively with guests.
• Ability to thrive in a fast-paced environment.
• Desire to improve personally and develop skills.
• Ability to meet schedule requirements and be a reliable performer.
• Commitment to company goals, including accountability and information.

Nice To Haves

• One year of quick-service restaurant (QSR) experience is preferred.
• Excellent menu and product knowledge.
• An outgoing, positive personality.

Responsibilities

• Prepare food consistent with Jersey Mike’s high-quality standards.
• Maintain a restaurant that is noticeably cleaner than others.
• Work in a fast-paced, team-driven atmosphere and multitask with a sense of urgency.
• Interact with customers and provide an exceptional experience.
• Participate in Jersey Mike’s training programs.
• Meet schedule requirements and perform reliably.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED