Crew Member

48009 Jersey Mike's Brandon • Brandon, SD

3d

About The Position

Jersey Mike’s Subs is hiring Crew Members to prepare authentic sub sandwiches to the company’s quality standards, maintain a notably clean restaurant, and provide customers with an exceptional experience. The role involves working in a fast-paced, team-oriented environment, multitasking with urgency, and contributing to the restaurant’s community-minded culture. Crew Members are expected to participate in company training programs and demonstrate accountability, reliability, and a desire to develop their skills.

Jersey Mike’s restaurants are independently owned and operated franchises. The franchisee receiving the application makes hiring decisions and sets the wage and benefit programs, which may vary by franchise.

Requirements

• High school degree or equivalent.
• Must be 18 years or older to operate the slicer.
• ServeSafe Food Handler certification.
• Reliable transportation.
• Ability to communicate effectively with guests.
• Ability to thrive in a fast-paced environment.
• Ability to meet schedule requirements and be a reliable performer.

Nice To Haves

• One year of quick-service restaurant (QSR) experience is preferred.
• Excellent menu and product knowledge.
• Positive personality.
• Desire to improve oneself and develop skills.

Responsibilities

• Prepare food consistent with Jersey Mike’s quality standards.
• Maintain a restaurant that is noticeably cleaner than others.
• Work in a fast-paced, team-driven atmosphere.
• Multitask and work with a sense of urgency.
• Interact with customers and provide an exceptional experience.
• Demonstrate accountability and an understanding of information.
• Participate in Jersey Mike’s training programs.
• Meet schedule requirements and perform reliably.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED