Crew Member

North-Wend Foods•Fairbanks, AK
•Onsite

About The Position

Team members at Wendy's provide a level of customer service that exceeds our customers’ expectations. This includes making and serving great tasting products in a friendly and courteous environment every single day. Discover what's right for you. At Wendy's, you'll find a fast-paced, high-energy environment where everyone on the team works together, and also knows how to have fun! As a Crew Member at Wendy's, you'll enjoy: Competitive pay and generous benefits, including employee meal discounts Flexible full-time or part-time work schedule that makes sense for you One-on-one, self-paced training, and promotion from within Opportunity to gain experience in all aspects of restaurant operations, from customer service to food prep, cash handling and opening/closing duties Defined career paths for those who are interested in a career at Wendy's If you're interested in a position that rewards your commitment, then Wendy's is right for you. We encourage you to complete our application process and look forward to discussing your place on the Wendy's team.

Requirements

  • Strong customer focus
  • Initiative
  • A can-do attitude
  • Team players who can take and receive direction well
  • Ability to accomplish many tasks during one of our action-packed shifts
  • Accuracy and attention to detail
  • Ability to stand for long periods
  • Frequent bending, kneeling, lifting (25 - 50 pounds)
  • Ability to use Headset to take customer orders or to take or give direction
  • Ability to use general restaurant equipment (e.g. warmer, fryer, slicer, grill, etc.)
  • Ability to come to work promptly and regularly
  • Ability to take direction and work well with others
  • Ability to accomplish multiple tasks within established timeframes
  • Ability to concentrate and perform duties accurately
  • Ability to learn and apply policies and procedures
  • Ability to react to change productively and handle other tasks assigned
  • Ability to complete all applicable training programs

Responsibilities

  • Making and serving great tasting products in a friendly and courteous environment
  • Gain experience in all aspects of restaurant operations, from customer service to food prep, cash handling and opening/closing duties
  • Manning the drive-thru
  • Greeting customers and running the register
  • Preparing menu items
  • Loading stock
  • Keeping the restaurant clean and inviting

Benefits

  • Competitive pay
  • Generous benefits
  • Employee meal discounts
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