Crew Member

47001 Jersey Mike's Red River Mikes • West Fargo, ND

15d

About The Position

Jersey Mike’s Subs is seeking Crew Members to prepare high-quality subs, maintain a clean restaurant, and provide an exceptional customer experience. The role is in a fast-paced, team-driven environment and calls for multitasking, urgency, accountability, and a commitment to company goals. Jersey Mike’s describes its culture as community-oriented and supportive of employees’ personal and professional growth, with training programs and opportunities to develop skills.

Requirements

• High school degree or equivalent.
• Must be 18 years or older to operate the slicer.
• Serve Safe Certification - Food Handler.
• Reliable transportation.
• Ability to thrive in a fast-paced environment.
• Ability to communicate effectively with guests.
• Commitment to improving personal skills and abilities.
• Excellent menu and product knowledge.
• Ability to meet schedule requirements and be a reliable performer.

Nice To Haves

• One year of quick-service restaurant (QSR) experience is preferred.
• An outgoing, positive personality.

Responsibilities

• Prepare food consistent with Jersey Mike’s high-quality standards.
• Maintain a restaurant that is noticeably cleaner than others.
• Work in a fast-paced, team-driven environment.
• Multitask and work with a sense of urgency.
• Interact with customers and provide an exceptional experience.
• Participate in all Jersey Mike’s training programs.
• Meet schedule requirements and perform reliably.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED