Crew Member

Cheba Hut Franchising • Fort Collins, CO

3d • Onsite

About The Position

Cheba Hut is hiring a Crew Member for its Eastside Fort Collins location. Crew Members prepare food, provide friendly and genuine guest service, support shop operations, and help maintain a clean, safe, and welcoming environment in a playful, non-traditional atmosphere. The role involves working at the register, on the service line, and in the lobby; following recipes and food-safety procedures; completing prep and shift duties; and communicating with teammates and guests. Previous restaurant, food service, or customer service experience is preferred but not required. Food handling certification is required, and the employer will help the employee obtain certification if needed. Compensation is $15.75 per hour.

Requirements

• Food handling certification is required; the employer will help the employee obtain certification if needed.
• Strong communication and teamwork skills.
• Ability to multitask in a fast-paced environment.
• Ability to lift up to 47 lbs.
• Comfort with Cheba Hut’s playful, non-traditional “Toasted” atmosphere.
• Previous restaurant, food service, or customer service experience is preferred but not required.

Nice To Haves

• Previous restaurant, food service, or customer service experience.

Responsibilities

• Provide authentic, genuine guest interactions and prioritize interaction over transactions.
• Make confident menu recommendations and provide fast, friendly service at the register, line, and lobby.
• Handle cash and POS transactions accurately.
• Uphold Cheba Hut culture and the “Big 4” standards, taking pride in the work and maintaining awareness of the shop’s energy and flow.
• Communicate clearly in positive and challenging situations; use empathy and H.A.R.T. when resolving concerns.
• Follow standard operating procedures, practice F.I.F.O. and proper labeling, use recipe cards, and prepare menu items according to required builds.
• Maintain food handling and sanitation standards and complete prep accurately and on time.
• Maintain situational awareness and clean as you go.
• Perform opening, closing, and shift duties consistently.
• Keep front-of-house and back-of-house areas clean.
• Follow employee health and safety policies.

Benefits

• Flexible scheduling
• Employee discount
• Paid training

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed