The Corporate Manager of Ergonomics leads and advances the company’s enterprise-wide ergonomics strategy across poultry processing, prepared foods, hatchery, feed mill, distribution, and support operations. The role develops and implements programs that identify, assess, and reduce musculoskeletal disorder (MSD) risks, improve employee well-being, and support operational excellence. This position partners with Operations, Occupational Health, Engineering, Maintenance, Human Resources, and Safety leaders to deliver sustainable ergonomic solutions. The manager champions a proactive, data-driven approach focused on fitting the job to the worker through workplace design, process improvement, training, early intervention, and risk reduction.
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Job Type
Full-time
Career Level
Senior