The Farm to School Produce Production Coordinator leads the strategic development, implementation, and sustainability of district produce production sites and school gardens across Houston ISD, overseeing training for school garden instructors and the operation of HISD food production locations to support the Child Nutrition Program. The Produce Production Coordinator adheres to Good Agricultural Practices, utilizing regenerative and conventional agricultural practices to produce a safe food product to be consumed by Houston ISD students. This role requires coordination with the Education CTM and Operations Coordinator, Executive Chef, Dieticians and Menu Planners; and Grounds and Maintenance. Additionally, participation in conferences, webinars, and collaborations with agricultural and educational organizations is required to enhance program effectiveness and ensure compliance with district and state guidelines.
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Job Type
Full-time
Career Level
Manager