Comp Bkft -Cook

WINDSOR CAPITAL GROUP • Alpharetta, GA

6h • Onsite

About The Position

To prepare food and serve breakfast to patrons at the counter or at tables.

Requirements

• Knowledge of food preparation health and safety guidelines.
• Ability to multi-task and exceed expectations of guests.
• Ability to communicate effectively verbally and in writing.
• Use hands, arms, and fingers.
• Work to precise measurements.
• Visualize how finished product will look.
• Use arithmetic to measure, compute number of materials to use, and to inspect product to be sure it conforms to requirements.
• High School completion or an equivalent level of education and experiences.

Nice To Haves

• Previous cook experience preferred.

Responsibilities

• Takes orders from customers and cooks food requiring short preparation time, according to customer requirements.
• Completes order from steam table and serves customer at table or counter.
• May clean food preparation equipment and work area to maintain a high sanitation standard.
• May clean counter or tables.
• Ensure that all food items are properly handled and stored at the conclusion of the shift.
• Properly rotates inventory.
• Work with manager to create specials and other menu variations.
• Supports and adheres to the core values, the mission statement, service fundamentals, and guest service philosophy as defined by the company.
• Required to be always in uniform when working on the property, including wearing a name identification badge.
• All other duties as assigned by a manager or supervisor.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 11-50 employees