Cook

Atria Senior Living - Larson Place • Hamden, CT

8d • $20 - $24

About The Position

The Cook joins the kitchen staff to prepare and cook food for residents. The role contributes to a restaurant-style dining atmosphere that can be a highlight of residents’ day, builds positive relationships with residents and coworkers, and maintains a clean, safe, and sanitary kitchen. The hourly wage range is $20.00–$24.00, depending on prior work history and experience.

Requirements

• High school diploma or General Education Degree (GED).
• One to three years of experience as a cook in a hospitality or healthcare environment.
• Food handlers permit as required by state law and/or Company standards.
• Ability to read and follow recipes, guides, cleaning schedules, and logs.

Responsibilities

• Prepare and cook food for residents as part of the kitchen staff.
• Build positive relationships with residents, employees, and coworkers.
• Help provide a restaurant-style dining experience for residents.
• Maintain the kitchen in a clean, safe, and sanitary condition at all times.

Benefits

• Medical, dental, life, and vision coverage options
• Paid holidays and paid time off
• 401(k) employer match
• Career development, including tuition reimbursement for US-based communities, professional training programs, and mentoring opportunities
• Employee recognition programs
• Referral programs
• Employee discounts

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED