Cook - PRN

Ernest Health • Cayce, SC

3d

About The Position

The Cook prepares healthy food for patients, employees, and visitors at Lexington Regional Rehabilitation Hospital in Cayce, South Carolina. The role prepares food in accordance with strict safety standards, creates menus, and orders supplies for the hospital kitchen and cafeteria. The Cook integrates the hospital’s mission and “Guiding Principles” into daily practice.

Requirements

• High school diploma or equivalent preferred; equivalent education or experience required.
• Food Handlers License required.
• Knowledge of patient diets, safe food handling requirements, and use of the Nutritional Care Manual.
• Knowledge of clinical operations and procedures.
• Effective organizational and time-management skills.
• Effective written and verbal communication skills.
• Ability to maintain quality and safety standards.
• Ability to maintain proper levels of confidentiality.
• Ability to work closely and professionally with others.
• Ability to maintain quality, safety, and/or infection control standards.

Nice To Haves

• High school diploma or equivalent preferred.

Responsibilities

• Prepare healthy food for patients, employees, and visitors.
• Ensure food preparation follows strict safety standards.
• Create menus for the hospital kitchen and cafeteria.
• Order supplies for the hospital kitchen and cafeteria.
• Integrate the hospital’s mission and “Guiding Principles” into daily practice.

Benefits

• PPO and High Deductible Medical Plan options
• Flexible Spending and Health Savings Account options
• Dental and Vision coverage
• 401(k) with employer matching
• Life insurance
• Short- and long-term disability
• Employee Assistance Program
• Wellness Program with quarterly wellness challenges and participation incentives
• Earned Time Off, accruing from the start date

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED