Cook PRN

Chandler Place•Kendallville, IN

About The Position

The Cook prepares hot and cold menu items, including working at the grill, sauté station, salad bar, and service line. The role ensures food is prepared, portioned, and served according to the menu cycle and standardized recipes, and tastes food to assess its quality and palatability. Previous senior living experience is preferred.

Requirements

  • Experience with production methods, portion control, and food-handling safety.
  • Strong organizational skills.
  • Strong communication skills.
  • Attention to detail and food presentation.
  • Must be able to work weekends.

Nice To Haves

  • Previous experience in senior living.

Responsibilities

  • Prepare hot and cold menu items at the grill, sauté station, salad bar, and service line.
  • Ensure foods are properly prepared, portioned, and served according to the menu cycle and standardized recipes.
  • Taste food and prepare it to determine quality and palatability.

Benefits

  • Competitive pay with early access to earned wages.
  • Flexible scheduling.
  • Health, dental, vision, life, and disability insurance.
  • Paid time off and holidays.
  • 401(k) with employer match.
  • Paid training and growth opportunities.
  • Uniforms, where applicable.
  • Employee Assistance Program (EAP).
  • Volunteer time off.
  • Wellness-related benefits.
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