Cooks - Denny's Columbus

Denny's Career • Columbus, GA

8d

About The Position

Cooks prepare menu items during dining hours and help keep the kitchen stocked, organized, and sanitary. The role requires working with management and as part of a team in a busy family-style restaurant kitchen. Cooks are responsible for following standardized recipes, handling and storing food safely, maintaining inventory, and cleaning the food preparation area and kitchen at the end of each shift.

Requirements

• At least 1 year of experience as a cook in the family-style restaurant industry.
• Ability to read and follow standardized recipes.
• Strong knowledge of proper food-handling procedures.
• Ability to work as part of a team in a busy kitchen atmosphere.

Nice To Haves

• ServeSafe or Food Handler Certification is preferred but not required.

Responsibilities

• Measure and assemble ingredients for menu items.
• Collaborate with management to prepare meals during dining hours.
• Maintain accurate food inventories.
• Store food items at appropriate temperatures.
• Rotate stock items according to established procedures.
• Restock the kitchen for subsequent shifts.
• Clean and sanitize the food preparation area and kitchen at the end of the shift.

Benefits

• Competitive compensation.
• 401(k).
• Comprehensive benefits, including medical, dental, and vision.
• Voluntary accident, hospital, and critical illness insurance.
• Paid vacation.
• Salary adjustment after successful completion of Denny's Cook Training Program.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed