Cook (Friday Only)

Kisco Senior Living•Los Altos, CA
•Onsite

About The Position

The Cook at BridgePoint at Los Altos prepares meals for residents, guests, and associates, ensuring that high-quality, seasonally prepared meals are served daily across various venues while maintaining excellent sanitation and cleanliness. This is a part-time position scheduled Fridays from 7:00 a.m. to 3:30 p.m., with pay of $28–$30 per hour and a $500 hiring bonus. Kisco Senior Living is an award-winning senior living industry leader that has operated for over 30 years. Employment offers are subject to a pre-employment process, including a drug screen, job-specific physical, TB test, and background check; the company covers the cost of these requirements. Kisco Senior Living is an Equal Opportunity Employer.

Requirements

  • High school diploma.
  • At least 1 year of cooking experience.
  • POS user experience.
  • Ability to work a flexible schedule, including weekends and holidays as needed.
  • Current Food Handler’s Certificate.
  • Current ServSafe Manager’s Certification or ability to attain it within the first 90 days.
  • Bring a smile to work every day and be a great team player.

Responsibilities

  • Prepare meals for residents, guests, and associates.
  • Ensure high-quality, seasonally prepared meals are served daily across various venues.
  • Maintain excellent sanitation and cleanliness.

Benefits

  • Competitive pay.
  • Free meal per shift.
  • Healthcare benefits, including vision and dental, for full-time associates only.
  • Matching 401(k) for full-time associates only.
  • Paid time off.
  • Rewards and bonus opportunities.
  • Continuous training and growth opportunities.
  • Company coverage of the costs of pre-employment requirements.
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