We are seeking a dependable and motivated Prep Cook to work in a fast-paced corporate café. The role supports daily kitchen operations through ingredient preparation, assistance with menu items, workstation organization, and adherence to food safety and quality standards. The client values professionalism, teamwork, and quality service, and offers a supportive environment for culinary growth and development. The schedule is Monday through Thursday or Tuesday through Friday, with morning shifts of eight hours and 32 hours per week. The stated pay is $20.38 per hour. The work is in person.
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Job Type
Part-time
Education Level
No Education Listed