Cook Denny's Davenport

Denny's Career • Davenport, FL

2d

About The Position

The Cook measures and assembles ingredients for menu items and collaborates with management to prepare meals during dining hours. The role maintains accurate food inventories, stores food at appropriate temperatures, rotates stock according to established procedures, and restocks the kitchen for subsequent shifts. The Cook also cleans and sanitizes the food preparation area and kitchen at the end of the shift.

The position requires at least one year of Cook experience in the family-style restaurant industry, the ability to read and follow standardized recipes, knowledge of proper food handling procedures, and the ability to work as part of a team in a busy kitchen. A ServSafe or Food Handler Certification is preferred but not required.

RREMC Restaurants, LLC is an Equal Opportunity Employer and maintains a Drug-Free Work Environment.

Requirements

• At least 1 year of experience as a Cook in the family-style restaurant industry.
• Ability to read and follow standardized recipes.
• Strong knowledge of proper food handling procedures.
• Ability to work as part of a team in a busy kitchen atmosphere.

Nice To Haves

• ServSafe or Food Handler Certification is preferred but not required.

Responsibilities

• Measure and assemble ingredients for menu items.
• Collaborate with management to prepare meals during dining hours.
• Maintain accurate food inventories.
• Store food items at appropriate temperatures.
• Rotate stock items according to established procedures.
• Restock the kitchen for subsequent shifts.
• Clean and sanitize the food preparation area and kitchen at the end of the shift.

Benefits

• Competitive compensation
• 401k
• Comprehensive benefits including medical, dental, and vision
• Voluntary accident, hospital, and critical illness insurance
• Paid vacation
• Salary adjustment after successful completion of Denny's Cook Training Program

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed