Cook - Denny's Greenwood

RREMC Restaurants, LLC•Greenwood, IN
•$15 - $18

About The Position

Denny’s is hiring a Cook for its Greenwood location. The Cook prepares whole meals and coordinates multiple tickets at once to ensure food is served hot, fresh, and on time. The role includes preparing breakfast, lunch, and dinner entrées, operating kitchen equipment safely, following food safety standards, and working with servers and kitchen staff to provide a positive guest experience. Full-time and part-time scheduling are available.

Requirements

  • Must be 18 or older.
  • Must be able to work weekends and holidays.
  • Ability to multitask and manage full meal preparation across multiple tickets.
  • Knowledge of food preparation, kitchen operations, and cooking techniques.
  • Team player with solid communication skills.

Nice To Haves

  • Previous experience as a short order cook, line cook, grill cook, or restaurant cook is strongly preferred.

Responsibilities

  • Cook entire meals simultaneously, coordinating multiple items for each order.
  • Manage multiple tickets at a time with attention to timing and accuracy.
  • Prepare and cook menu items, including breakfast, lunch, and dinner entrées.
  • Operate grills, fryers, and kitchen equipment safely and efficiently.
  • Follow food safety, sanitation, and portion control standards.
  • Collaborate with servers and kitchen staff to deliver excellent guest experiences.
  • Keep the station clean, organized, and ready for the next rush.

Benefits

  • Competitive hourly pay.
  • Flexible scheduling, with full-time and part-time availability.
  • Career growth opportunities in the restaurant and hospitality industry.
  • Employee meal discounts.
  • Supportive team environment.
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