Cook

Healthcare Services Group•Stewartville, MN

16h

About The Position

Join Healthcare Services Group (HCSG) as a Cook preparing and cooking nutritious meals for residents in a long-term care facility. The role involves following planned menus and recipes, meeting food quality and presentation standards, maintaining food safety and sanitation, and providing positive service to residents, staff, and guests. The offered pay rate is USD $19.00–$23.00 per hour. Salary rates depend on applicant qualifications, experience, education, and the specific needs and requirements of the facility served.

Requirements

High school diploma or equivalent.
Ability to follow recipes and dietary restrictions.
Maintain a positive attitude and communicate effectively with building occupants, administration, and HCSG leadership.
Comply with COVID-19 vaccination policies.
Ability to lift and carry up to 50 pounds and push and pull up to 50 pounds.
Ability to stand, sit, bend, and walk for extended periods.
Ability to perform routine, repetitive tasks continuously.
Ability to work around food and cleaning products.
Current ServSafe or Food Handler certification, as required by state or county law.
Residency within the service area is required.

Nice To Haves

Previous experience as a cook or in food preparation is preferred.
May be required to complete an approved sanitation and safety course.

Responsibilities

Prepare and cook meals according to planned menus and recipes.
Ensure food quality, taste, and presentation meet HCSG standards.
Follow food safety and sanitation guidelines and maintain a clean, orderly kitchen.
Assist with inventory management and ordering supplies.
Interact positively with residents, staff, and guests and provide excellent customer service.
Perform other duties as assigned.