Cook

Atria Senior Living - Merrimack Place•Newburyport, MA
•$25 - $30

About The Position

The Cook joins the kitchen staff in preparing and cooking food for residents. The role helps create a positive restaurant-style dining experience, builds positive relationships with residents and coworkers, and maintains the kitchen in a clean, safe, and sanitary condition. The hourly wage range is $25.00–$30.00, depending on prior work history and experience.

Requirements

  • High school diploma or General Education Degree (GED).
  • One to three years of experience as a cook in a hospitality or healthcare environment.
  • Food handlers permit as required by state law and/or Company standards.
  • Ability to read and follow recipes, guides, cleaning schedules, and logs.

Responsibilities

  • Prepare and cook food for residents as part of the kitchen staff.
  • Build positive relationships with residents, employees, and coworkers.
  • Help make restaurant-style dining a highlight of residents’ day.
  • Maintain the kitchen in a clean, safe, and sanitary condition at all times.

Benefits

  • Medical, dental, life, and vision coverage options
  • Paid holidays and PTO
  • 401(k) employer match
  • Career development, including tuition reimbursement for US-based communities, professional training programs, and mentoring opportunities
  • Employee recognition programs, referral programs, and employee discounts
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