Cook

Ivy at Ellington (MRC)•Ellington, CT

About The Position

Arbors/Ivy Assisted Living is seeking a cook who takes pride in food quality, presentation, and residents’ dining experience. The cook prepares meals according to recipes, dietary needs, and safety guidelines, and connects with residents to gather feedback. The role supports the chef and kitchen team and helps ensure meals provide comfort and connection.

Requirements

  • Ability to read and prepare recipes independently.
  • Working knowledge of cooking fundamentals.
  • Serve-Safe certification or ability to obtain it.
  • Allergy awareness and anti-choking training.
  • Must be at least 18 years old.
  • Genuine love of cooking and food presentation.
  • Pride in work and the dining experience.
  • Friendly, approachable, and open to feedback.
  • Detail-oriented and committed to following recipes and guidelines.
  • Team player with a positive, professional attitude.

Responsibilities

  • Prepare meals according to recipes, dietary needs, and safety guidelines.
  • Present food with care and attention to detail.
  • Connect with residents and gather feedback about meals.
  • Maintain a clean, safe, and organized kitchen.
  • Follow health, safety, and sanitation regulations.
  • Support the chef and kitchen team as needed.
  • Take pride in every meal served.

Benefits

  • PTO
  • Health insurance
  • Dental insurance
  • Life insurance
  • Short- and long-term disability
  • Paid holidays
  • Retirement assistance
  • Employee appreciation programs
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