COOK (FULL TIME)
About The Position
Eurest is hiring a full-time Cook in North Charleston, South Carolina. The Cook prepares food in accordance with applicable federal, state, and corporate standards, guidelines, regulations, policies, and procedures, ensuring quality food service at all times. The position requires culinary experience and pays $18.00 to $19.00 per hour. Workdays and hours may vary; details will be provided during the interview. The Cook prepares food using standardized recipes and instructions, serves meals or prepares them for delivery, and ensures correct portions, temperatures, presentation, and taste. The position also involves kitchen cleaning and safe food storage, maintaining equipment, assisting with production planning and supply ordering, keeping required records, reporting maintenance needs or incidents, and following food safety and workplace safety procedures.
Requirements
- Culinary experience required.
- Ability to perform the essential functions of the position satisfactorily, with or without reasonable accommodation.
Responsibilities
- Prepare high-quality food items according to standardized recipes and instructions, meeting production, delivery, and service schedules.
- Serve meals or prepare them for delivery, ensuring correct portions, standards, temperatures, presentation, and taste; taste prepared food items.
- Use established ticket collection procedures during service and maintain records for the work area.
- Clean the kitchen after preparation and service, and store or discard excess food according to safe food-handling procedures.
- Keep refrigerators and storerooms clean and orderly, and store food and supplies according to standards.
- Operate and maintain kitchen equipment as instructed.
- Assist with production planning, record keeping, and reporting.
- Assist with ordering and receiving food and supplies.
- Immediately report maintenance needs, faulty equipment, or accidents to the supervisor.
- Attend in-service and safety meetings.
- Maintain good working relationships with coworkers, customers, administrators, and managers.
- Work safely and maintain a clean, safe work environment.
- Ensure proper presentation, portion control, and serving temperatures, and follow HACCP standards.
- Follow company policies and safety procedures, including required protective gloves, slip-resistant shoes, and proper lifting techniques.
- Perform other duties as assigned.
Benefits
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Medical insurance
- Dental insurance
- Vision insurance
- Life insurance and accidental death coverage
- Disability insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- May be eligible for paid and/or unpaid time off in accordance with applicable federal, state, and local laws
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
