The Cook at Wilmington Treatment Center prepares and serves meals for adult patients, helping support their health and well-being. The role includes following approved menus and ensuring that applicable policies, quality standards, cost parameters, regulatory requirements, and sanitation standards are met. The cook also directs the activities of team members assisting with meal preparation and service, and helps make each meal a positive dining experience for patients.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed