Cook- PRN

Vitruvian Health•Thousand Oaks, CA

About The Position

The Cook is responsible for preparing quality food for residents, associates, and guests under the supervision of the Dining Services Manager. The role is based in a typical restaurant or retirement community setting and involves operating kitchen equipment, following the uniform policy, and wearing a hair restraint.

Requirements

  • High school degree.
  • Basic reading, writing, and mathematics skills.
  • Three years of food service experience; retirement community or restaurant food preparation experience as a cook is preferred.
  • Food preparation skills.
  • Ability to understand instructions and communicate with residents and staff.
  • Ability to perform a moderate amount of lifting, pushing, pulling, stooping, and bending.
  • Ability to stand and walk for extended periods and use full body range of motion.
  • Ability to work at unprotected heights, such as on a step ladder.

Nice To Haves

  • Experience preparing food as a cook in a retirement community or restaurant.

Responsibilities

  • Prepare quality foods for residents, associates, and guests under the supervision of the Dining Services Manager.
  • Follow the uniform policy and wear a hair restraint.
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