Cook PRN

Pinellas County Rehabilitation Hospital • Pinellas Park, FL

9d

About The Position

The Cook prepares and serves food for patients, employees, and special events, following proper food-handling and food-safety techniques. Food should taste good, be served at the proper temperature, and be presented attractively in accordance with established standards. The Cook also maintains a clean and safe working environment in accordance with established standards.

Requirements

• Six months of experience in quantity food preparation.
• Food Handlers Certificate, if required by the local city, county, or state.
• Excellent verbal and written communication skills.
• Strong organizational, time-management, and prioritization skills.
• Strong analytical and critical-thinking skills.
• Detail-oriented and able to meet strict time frames.

Nice To Haves

• Experience with therapeutic diet preparation.

Responsibilities

• Prepare and serve food for patients, employees, and special events using proper food-handling and food-safety techniques.
• Ensure food tastes good, is served at the proper temperature, and is presented attractively in accordance with established standards.
• Maintain a clean and safe working environment in accordance with established standards.

Benefits

• Supportive and collaborative work environment.
• Opportunities to progress in function, skill, and pay.
• Competitive wage scale.
• Medical, dental, and prescription drug coverage.
• 401(k) option.
• Life insurance option.
• Disability plans.

What This Job Offers

• Education Level: No Education Listed