Join Healthcare Services Group (HCSG) as a Cook and prepare nutritious meals for residents in a long-term care facility. The role supports HCSG’s commitment to positively impacting the communities it serves and enhancing customer and resident experiences. The offered pay rate is USD $19.00–$21.00 per hour. Salary rates are determined based on applicant qualifications, experience, education, and the specific needs and operational requirements of the facility served. The Cook prepares meals in accordance with planned menus and recipes, maintains food quality and kitchen sanitation, helps manage supplies, and provides positive service to residents, staff, and guests. The role may require completing an approved sanitation and safety course. Current ServSafe or Food Handler certification is required where mandated by state or county law, and residency within the service area is required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED