Cook

Memorial Hospital of BoscobelLa Crosse, WI
Onsite

About The Position

Love + medicine is who we are, it's what we do, it's why people want to work here. If you’re looking for a job to love, apply today. As a foodservice staff member, you will have a direct impact on patient care by providing love+medicine through food! Organize and prepare food according to the nutrition need of Gundersen Health System patients, employees, customers and other outside groups while maintaining high standards of quality, sanitation and safety.

Requirements

  • High School Diploma or equivalency or current student status with future proof of graduation or equivalency required within four years of hire date

Responsibilities

  • Work 80 hours every 2 week pay period
  • 8 hour shifts, rotating days/PM's
  • Must be able to work 11:30AM - 8:00PM, or 12:30PM - 9:00PM shift hours starting out. Day shifts may be available in time but most shifts will consist of afternoons and evenings starting out in the position.
  • Every other weekend and holiday
  • Organize and prepare food according to the nutrition need of Gundersen Health System patients, employees, customers and other outside groups while maintaining high standards of quality, sanitation and safety.

Benefits

  • A fun-loving team ready to make an impact through food!
  • Working a variety of shifts to ensure great work/life balance
  • Access to our Career Development Center
  • Generous 401K match and base contribution!
  • Starting pay of $17.10/hour, plus more based on experience!
  • 8 and 80 overtime computation
  • Tuition Investment Program
  • Shift differentials: PM's $0.75/hour, Weekend's $1.50/hour
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