Cook - FT with weekend hours

Brookdale Senior Living Inc.•West Hartford, CT

8d•$19 - $24

About The Position

Brookdale is hiring a full-time Cook. The Cook prepares and serves food according to standardized recipes and menus, follows sanitation and food safety standards, keeps the kitchen clean, and prepares meals on time. The role uses cutting tools, cookware, and bakeware, along with cooking methods such as grilling, baking, and boiling. Weekend hours are included, and the posting states there are no late nights. Career advancement opportunities may include Lead Cook, Sous Chef, and Manager of Dining Services.

Responsibilities

Prepare, portion, and serve food according to standardized recipes and menus.
Use cutting tools, cookware, and bakeware and apply cooking methods including grilling, baking, and boiling.
Follow sanitation and food safety standards and maintain a clean kitchen.
Prepare food in a timely manner for specified meal times.

Benefits

Medical, dental, and vision insurance
401(k)
Associate assistance program
Employee discounts
Referral program
Early access to earned wages for hourly associates outside California
Optional benefits including identity theft protection and pet insurance
Paid time off
Paid holidays
Company-provided life insurance
Adoption benefit
Short- and long-term disability
Flexible Spending Accounts
Health Savings Account
Optional life and dependent life insurance
Optional accident, critical illness, hospital indemnity insurance, and legal plan
Tuition reimbursement
Professional development and ongoing health and wellness programs
Advance of naturalization application fees up to $725 for qualified associates who have been with Brookdale for at least one year