Cook

Brookdale Senior Living Inc. • Kerrville, TX

8d

About The Position

The Cook prepares and serves food according to standardized recipes and menus, following sanitation and food safety standards and maintaining a clean kitchen. Food must be prepared in a timely manner for specified meal times. The role offers opportunities for career advancement, including Lead Cook, Sous Chef, and Manager of Dining Services positions. Brookdale describes its workplace as focused on hospitality, comfort, resident connections, and clinical care.

Responsibilities

• Prepare, portion, and serve food according to standardized recipes and menus.
• Use cutting tools, cookware, and bakeware, and apply cooking methods including grilling, baking, and boiling.
• Adhere to sanitation and food safety standards and maintain a clean kitchen.
• Prepare food in a timely manner for specified meal times.

Benefits

• Medical, dental, and vision insurance (eligibility varies by employment status)
• 401(k)
• Associate assistance program
• Employee discounts
• Referral program
• Early access to earned wages for hourly associates outside California
• Optional ID theft protection and pet insurance
• Paid time off for full-time associates
• Paid holidays for full-time associates
• Company-provided life insurance for full-time associates
• Adoption benefit for full-time associates
• Short- and long-term disability for full-time associates
• Flexible Spending Accounts for full-time associates
• Health Savings Account for full-time associates
• Optional life and dependent life insurance for full-time associates
• Optional accident, critical illness, hospital indemnity insurance, and legal plan for full-time associates
• Tuition reimbursement for full-time associates
• Naturalization application fee advances of up to $725 for qualified associates who have been with the company for at least one year

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed