Cook

BBQ Holdings, Inc.•Davenport, IA

19h

About The Position

The Cook produces and maintains the quality of menu items assigned to their station in accordance with the company's menu recipes and specifications. The role ensures that company safety, sanitation, and food standards are met while following recipes and procedures and meeting quality and timeliness expectations. The Cook is expected to arrive at the station ready to work at the scheduled time and in proper uniform, work at a brisk and steady pace, follow recipes precisely, use portion-control tools, and maintain the kitchen and equipment in like-new condition. The role also involves preparing for busy periods, working productively and collaboratively, maintaining a safe work environment, handling food safely, receiving and rotating stock, and providing prep support as needed.

Requirements

Ability to handle multiple tasks and balance a fluctuating workload.
Ability to work and communicate well with others.
Attention to detail and ability to take initiative.
Responsible behavior and a professional image.
Positive attitude.
Safe food handling and safety awareness.
Team-player attitude.
Must be able to work a flexible schedule that includes nights, days, weekends, and holidays.

Nice To Haves

Two years of work or related experience preferred.

Responsibilities

Be at the station ready to work at the scheduled time and in proper uniform.
Work at a brisk, steady, and organized pace without unnecessary steps.
Know and follow recipes when prepping or assisting with production.
Use scales, measuring spoons, and recipe cards, and perform portion-control tests.
Maintain the kitchen and equipment in like-new condition and clean as you go.
Complete work productively, considering both quality and quantity within a given time period.
Stay organized and stock supplies ahead of busy periods.
Work as part of a team.
Maintain a safe working environment and adhere to OSHA guidelines.
Handle food safely.
Receive, rotate, and stock food.
Provide prep support as needed.