As a Cook in Cogir Senior Living’s community restaurant, you will prepare fresh, nutritious, appealing meals for residents, team members, prospective residents, families, and guests. You will work closely with the culinary director and dining services team to prepare food ranging from traditional comfort dishes to globally inspired options, including a seasonal menu that changes quarterly and uses fresh local ingredients. The kitchen prepares and bakes almost everything from scratch. The role focuses on providing exceptional service to seniors and supporting kitchen operations. This position is scheduled every other Saturday and Sunday from 6:00 a.m. to 2:00 p.m.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED