Cook Leon County
About The Position
Apalachee Center, Inc. is hiring a dependable, motivated Cook for a regular, full-time position in Tallahassee, Florida. The Cook prepares and serves nutritious meals, including therapeutic and special-diet meals, for clients in a healthcare setting. The role follows established menus, recipes, food-preparation guidelines, and individual dietary requirements while helping maintain a clean, organized, and sanitary kitchen. Duties also include monitoring and documenting food and equipment temperatures, supporting inventory and menu planning, delivering meals to designated facilities and programs, and completing other kitchen tasks as assigned. The position pays $15.00 per hour, is classified as non-exempt, and reports to the Kitchen Supervisor. No license or certification is required.
Requirements
- Ability to follow verbal and written instructions.
- Knowledge of food-preparation and cooking techniques.
- Understanding of food-safety and sanitation procedures.
- Ability to prepare meals in large quantities.
- Strong organizational and time-management skills.
- Ability to work independently and as part of a team.
- Positive attitude and strong interpersonal skills.
- Ability to maintain a clean and safe work environment.
Nice To Haves
- Previous food-service or cooking experience preferred.
- Experience preparing meals for large groups is a plus.
Responsibilities
- Prepare and cook nutritious meals, including therapeutic and special dietary meals.
- Serve meals to clients while ensuring proper portions and dietary requirements.
- Follow established menus, recipes, and food-preparation guidelines.
- Label meal trays accurately according to individual dietary needs.
- Maintain a clean, organized, and sanitary kitchen environment.
- Wash and sanitize dishes, utensils, cookware, and kitchen equipment.
- Monitor and document food and equipment temperatures.
- Assist with purchasing, receiving, and inventory management.
- Support menu planning and food production.
- Complete daily cleaning assignments and sanitation records.
- Secure kitchen storage areas and equipment as required.
- Deliver meals to designated facilities and programs.
- Assist with additional kitchen duties and scheduling needs as assigned.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
