Cook Steamer - Din Tai Fung - Aria

MGM Resorts International
•Onsite

About The Position

As a Cook Steamer at Din Tai Fung at Aria, you will skillfully apply culinary techniques and help create memorable guest experiences through welcoming service. You will maintain knowledge of food products and menu items, prepare food with attention to presentation, and support kitchen operations and service.

Requirements

  • Must be at least 18 years of age.
  • Able to work an on-call schedule with varied shifts, including weekends and holidays.
  • At least 1 year of experience as a Cook.
  • Strong mental organization and time management skills, including the ability to manage multiple dumpling varieties with different steaming and cooking times.

Nice To Haves

  • Previous dumpling-making experience is a strong plus.

Responsibilities

  • Maintain knowledge of food products and apply culinary techniques.
  • Identify and safely use kitchen equipment.
  • Restock kitchen supplies and food items required for service.
  • Label and date products to ensure safekeeping and sanitation.
  • Maintain menu knowledge and attention to detail with plate presentation.
  • Assist kitchen leadership and staff in executing service.
  • Prepare base sauces, stocks, and soups.
  • Work as a team and assist with guest needs and inquiries.

Benefits

  • Wellness incentive programs supporting physical and mental health.
  • Company hotel, food and beverage, retail, and entertainment discounts, plus partner discounts.
  • Free meals in the employee dining room.
  • Free parking on and off shift.
  • Health and income protection benefits for eligible employees.
  • Professional and personal development programs, networking opportunities, and community volunteer opportunities.
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