McArthur's Cook II (Full-Time) - Arizona Biltmore
Pyramid Global Hospitality•Phoenix, AZ
•Onsite
About The Position
McArthur's is named after the resort's architectural inspirations serving New American cuisine with hints of the Sonoran Desert delivering a creative fusion of meticulously sourced ingredients brought from farm to table in a menu of comforting delight. The Cook II will be responsible for maintaining and setting up food production and quality control of all meat, fish, poultry, sauces, stocks, seasoning and all other food items prepared in the different kitchen stations.
Requirements
- High School Diploma or equivalent
- At least two (2) years of cooking experience in a professional, fast-paced kitchen
- Maricopa County Food Handler Card
Nice To Haves
- Graduate of an Apprenticeship or accredited Culinary School
- Prior hotel / resort experience
- Upscale / luxury dining experience
- ServSafe Food Handler Certification
Responsibilities
- Prepare all food items according to standard recipes and/or as specified on guest check to ensure consistency of product to the guest.
- Visually inspect, select and use only food items ideal cooking, in preparation of all menu items.
- Maintain consistency and work as a team.
- Check and control the proper storage of product, monitoring age and condition of all food items to rotate and maintain highest quality.
- Keep all refrigeration equipment, storage and working areas clean and clutter free, complying with Health department regulations.
- Prepare daily requisitions for supplies and food items for production.
- Read and employ math skills to follow recipes.
Benefits
- Go Hilton travel benefits
- Pyramid's travel benefits
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
